China Low MOQ for Summer Sausage Stuffer - Frozen Cooked Noodles Production Line – Ainister factory and manufacturers

Low MOQ for Summer Sausage Stuffer - Frozen Cooked Noodles Production Line – Ainister

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We pursue the management tenet of "Quality is remarkable, Company is supreme, Name is first", and will sincerely create and share success with all clientele for Semi-Dry Noodles Production Line, Vacuum Emulsifying Mixer, Meat Processing Line, Our clients mainly distributed in the North America, Africa and Eastern Europe. we can supply high quality products with the very competitive price.

Low MOQ for Summer Sausage Stuffer - Frozen Cooked Noodles Production Line – Ainister Detail:

noodles production line

Freeze-dried noodles are different from fresh noodles. Due to the maturation, cooling, and quick freezing, the shelf life is extended and the cooking time is shortened. The characteristics of instant food will be more obvious.We have more than 20 years of experience in the production of pasta equipment. In China, we provide equipment to the largest noodle production companies. In other countries, we also provide technical support and customized services for different customers, which has earned us a good reputation.

Vacuum kneading machine is still the core equipment, and it is also one of the guarantees of product quality.The vacuum dough kneading machine is developed by our research group independently, as the most advanced dough kneader/mixer, it is suitable for all kinds of pasta products processing, you can achieve different dough kneading effects by the different types of stirring shafts up to the features of wheat powder.

vacuum dough kneading machine
noodles processing equipment

Compared with the production of fresh noodles, there is no obvious difference in the processes before maturation, and they all need to go through multiple processes of rolling and forming.High-precision rolls made of special stainless steel are selected to ensure the long term rust resistance. Even the water percentage reaches 50%, with no risk of adhesion of dough. Thus to solve the problem of making noodles with more water. Imitates manual mixing, with low noise and stable operation.

The aging stage is a necessary process for modern noodle production.At the dough aging step, we set aside the traditional vertical layers aging way, but to select the horizontal suspended type. The dough sheet moves forward slowly and continuously on the hanging sticks at a horizontal level.

noodles processing equipment 1
noodles boiling equioment

The noodles are automatically divided into portions, boiled directly, the unit weight is adjustable, cooled with cold water, the cooling water adopts circulating refrigeration to reduce waste and reduce losses, and transferred to manual picking or automatic packaging machine to complete the packaging. Realize automated production and reduce labor costs.

This production line will not only meet the requirements of noodle production but also enlarge your dough wrapper production without increasing working stuff. It adopts with roller cutter and knife cutter in actual production. which can customize different shapes of dough, round, square, triangle, etc., and adjust different thicknesses to meet manual production or other production requirements.

frozen cooked noodles

Specification and Technical Parameter

frozen cooked noodles production

1. Compressed Air:0.06 Mpa
2. Steam Pressure:0.06-0.08 Mpa
3. Power: 3~380V/220V Or Customized according to different voltages.
4. Production Capacity:200kg-2000kg per hour.
5. Applicable Products: Cooked pasta, Japanese noodles, frozen noodles, Udon noodles, etc.
6. Warranty Period: One year
7. Quality Certification: ISO9001, CE, UL

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The incredibly abundant projects administration experiences and 1 to one provider model make the superior importance of small business communication and our easy understanding of your expectations for Low MOQ for Summer Sausage Stuffer - Frozen Cooked Noodles Production Line – Ainister , The product will supply to all over the world, such as: Argentina, Jersey, Madras, Our solutions are widely recognized and trusted by users and can meet continuously changing of economic and social needs. We welcome new and old customers from all walks of life to contact us for future business relationships and mutual success!

1.Do you provide goods or equipment, or solutions?

We do not produce final products, but are manufacturers of food processing equipment, and we also integrate and provide complete production lines for food processing plants.

2.What areas do your products and services involve?

As an integrator of the production line program of Helper Group, we not only provide various food processing equipment, such as: vacuum filling machine, chopping machine, automatic punching machine, automatic baking oven, vacuum mixer, vacuum tumbler, frozen meat/ Fresh meat grinder, noodle making machine, dumpling making machine, etc.
We also provide the following factory solutions, such as:
Sausage processing plants,noodle processing plants, dumpling plants, canned food processing plants, pet food processing plants, etc., involve a wide range of different food processing and production fields.

3.Which countries are your equipment exported to?

Our customers are all over the world, including the United States, Canada, Colombia, Germany, France, Turkey, South Korea, Singapore, Vietnam, Malaysia, Saudi Arabia, India, South Africa and more than 40 countries and regions, providing customized solutions for different customers.

4.How do you guarantee the installation and after-sales service of the equipment?

We have an experienced technical team and production workers, who can provide remote guidance, on-site installation and other services. The professional after-sales team can communicate remotely at the first time, and even on-site repairs.